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June 25, 2009 1:14 PM PDT

Social media will not get me to eat your gross pizza

by Caroline McCarthy
(Credit: Andrew Mager)

I smell a trend, and it smells like greasy pepperoni: Pizza chains Domino's and Pizza Hut both put out announcements on Thursday concerning their new social-media publicity strategies. In other words, there are new ways to bring the habit of stuffing one's face with mediocre pizza into one's ever-increasingly digital lifestyle.

Pizza Hut, for one, will be giving away free orders of "Stuffed Pizza Rolls" (Did you just hear that little cry? It was my arteries screaming for mercy at the mere thought of this) on July 4 to its Facebook fans and Twitter followers via a promotional code. This is, the pizza chain has said, to commemorate the milestone of one million Facebook fans as well as the hiring of its official "Twintern," an intern whose official job is to maintain the @pizzahut Twitter account.

Domino's, meanwhile, has revved up its online ordering system so that if you order a pizza you can track it on Facebook and Twitter, among other things.

Critics already say we're hooked up to Facebook and Twitter as though they were feeding tubes, so I guess it's appropriate. But all in all, neither campaign is as clever as that time that Burger King promised a free Whopper to people who could prove that they had deleted ten people from their Facebook friends list. (Facebook got mad and disbanded the campaign.)

Let me be clear about this. I live in New York, where we are very serious about the quality of our pizza. In fact, in this city if you make gross pizza you pretty much have to give it away for free, and not just as part of a one-day Twitter gimmick. Case in point: Crocodile Lounge, a bar on East 14th St. where if you buy a beer, they give you a voucher for free pizza. That is the truth, assuming you can elbow your way past the inebriated frat boys in order to reach the pizza pickup station in the back of the bar. Trust me, nobody would eat that pizza if it weren't free.

So what I mean to say is that I appreciate good pizza, and I don't give a hoot if the ordering process is spiced up with Twitter coupons, Facebook Connect tracking updates, a Ustream feed in the kitchen where it's made, or GPS chips to track it on Google Latitude. Social media does not make your food taste better, and as I recall from the last time I had some, both Domino's and Pizza Hut could use a leg up in the quality department.

It's sort of like toppings. Piling sausage, mushrooms, peppers, and bacon on top of a crappy slice of plain pizza does not make it a good slice of pizza. But a great slice of no-frills tomato pie? Absolutely priceless.

Caroline McCarthy, a CNET News staff writer, is a downtown Manhattanite happily addicted to social-media tools and restaurant blogs. Her pre-CNET resume includes interning at an IT security firm and brewing cappuccinos. E-mail Caroline.
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About The Social

CNET News' Caroline McCarthy is a downtown Manhattanite who believes that, despite popular opinion, the Web can actually help your social life. She's happily addicted to fun social-media tools from Twitter to Yelp to Facebook, sends an inordinate number of text messages, and has a tendency to waste time at the office reading restaurant blogs. Here, she explores all facets of the Web's gregarious side, as well as the unique tech culture in her home city of New York. (Don't call it Silicon Alley.)

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