I like to grill as much as possible--steak, chicken, and more--but I always get a little frustrated by the long list of things I can't cook on the grill. Even if I have the grill already heated up, cooking fajita meat doesn't work; it just falls through the slats. The Grill Tray provides a flat surface that lets me cook just about anything on there. I can even pile up tortilla chips and cheese and serve up nachos hot off the grill.
Williams-Sonoma sells the Grill Tray, although it's actually handmade at a Pennsylvania foundry. It is … Read more