Cepes
8 of 24 from Backstage at America's best restaurants (photos)
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Here, we see a sealed bag of cepes--mushrooms--being heated in a container that has its temperature set at a precise heat. One advantage of this system is that the kitchen staff knows that it is completely consistent in how it heats food.
A behind-the-scenes story on the technology and gear of The French Laundry and Per Se can be found here.
Click here to check out the entire Road Trip 2010 package.
July 9, 2010 4:00 AM PDT
Photo by: Daniel Terdiman/CNET
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