Induction burner
12 of 24 from Backstage at America's best restaurants (photos)
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An induction burner at Per Se. This is a system that relies on magnets in both the burner and special pots and produces heat only when the two are in contact. This system heats food or water very quickly and produces very little ambient heat.
A behind-the-scenes story on the technology and gear of The French Laundry and Per Se can be found here.
Click here to check out the entire Road Trip 2010 package.
July 9, 2010 4:00 AM PDT
Photo by: Daniel Terdiman/CNET
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