Founded by former space shuttle technologist-cum-chocolate guru Timothy Childs and led by CEO Louis Rossetto, co-founder of Wired magazine, Tcho mixes state-of-the-art technology with artisan chocolate making to produce pure dark chocolate.
The 20,000 square-foot factory went into operation earlier this month and can produce up to 4,000 metric tons of chocolate per year (enough to fill 200 20-foot shipping containers). It is one of only a few chocolate factories in the U.S. that controls every step in the manufacturing process, from cacao pod to consumer's mouth.
June 18, 2009 10:00 AM PDT
Photo by: James Martin/CNET
| Caption by: Dara Kerr
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